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Mubiki wepamusoro anovhura Marrakech Café muCanterbury

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Isu tinoshandisa kusaina kwako kukupa zvirimo munzira dzawakabvumira uye kuvandudza manzwisisiro edu pamusoro pako. Unogona kuzvibvisa chero nguva.

Dev Biswal (mufananidzo), muridzi-chef The Cook's Tale (yaimbova The Ambrette), nzvimbo yekudyira yemazuva ano yeAnglo-Indian muCanterbury, yakavhura Café Marrakech muguta..

Iyo resitorendi nyowani musanganiswa wakasarudzika wekunaka kweMoroccan, zvinonaka zvinonaka, uye mutsa wechinyakare. ane tagine akabikwa zvishoma nezvishoma, nyama yakagochwa nemarasha, couscous yakamonerwa nemaoko, masalad anogwinya, makeke ane manyemwe, khobz ichangobva kubikwa, uye zvinonaka semolina basbousa.

Chikafu chega chega chinogadzirwa nechaiyo zvinhu zvinonhuhwirira uye zvakashinga zvinonhuhwirira, zvinopa yakapfuma, inonhuhwirira-yakazara yekudyira chiitiko.

Nzvimbo iyi yakazadzwa nechiedza chinodziya, mavara anoyevedza, mimhanzi yakapfava, uye zvinonhuwira, zvichigadzira mhepo ine musoro inoyeuchidza Marrakech souk.

Biswal akafemerwa nevekuchamhembe kweAfrica cuisines mushure mekutora mubiki wekuMoroccan kuti abatane nebrigade yake kuThe Cook's Tale. Akakurumidza kuwedzera kwaaienda kwaaienda kweboka rake diki rekushanya nzendo, The Cooks Adventures.

"Kushanya kuMorocco kekutanga kwakandivhura maziso - ndakashamiswa nekufanana kwechikafu cheMoroccan neIndia; chikafu chedu netsika zvakanyanya kufanana kupfuura zvandaifunga," akadaro Biswal, achiwedzera, "Ndakakura ndichifunga kuti masamosa aive kugadzirwa kweIndia!

Maparathas, koftas, naans uye sharbat uye curries Biswal aidyira mumaresitorendi emuno achiri mudiki - ese ane zvakaenzana muMorrocco.

Pedyo nepamba, Dev zvakare inomhanyisa Canterbury Zvakaitika izvo zvinopa akarongedzerwa 'mafambiro ezvekudya', achitora munzvimbo yakanaka yenzvimbo yekumaruwa, achishanda padhuze nevabatsiri veko uye Shanyira Canterbury hofisi yevashanyi. Details at

Zvokudya zvinotsvaga kuratidza zvakawanda zvenzvimbo yakanakisa, inogoneka zvigadzirwa zvemuno, zvakanyanya kutorwa kubva mukati me30 maminetsi ekicheni.

Biswal akakurira muOrissa kuIndia, akadzidziswa kuCalcutta uye akadzidziswa kuDubai Sheraton, asati atamira kuLondon, ane makore makumi maviri nematanhatu muna 2003 kuMangos neEriki.

Akave mushandirapamwe muThe Indian Princess muMargate muna Zvita 2006, akave mutevedzeri muna 2010. Resitorendi yake inokurudzirwa nevatungamiriri vese vepamusoro veresitorendi munyika, kusanganisira Michelin, AA, Good Food neHarden's. 

Aive mubiki aigara paChannel 4 TV's 'Superscrimpers', achiratidza mabikirwo echikafu chegourmet pabhajeti. Mimwe mibairo inosanganisira. 'Best Restaurant' paKuravira kweKent Awards; 'Best Indian Restaurant' nemagazini yeMorrisons; 'Best Restaurant muSoutheast' neCobra Good Curry Guide. Akatumidzwa zita rekuti Asian Chef weGore paAsian Restaurant Awards.

The Cooks Tale  www.thecookstale.co.uk

The Cook's Adventures www.thecooksadventures.com

Canterbury Zvakaitika www.thecookstale.co.uk/experiences

Maawa ekuzarura:

Muvhuro: 8:30am–11:30am (Tii neKofi)

12:00pm–3:00pm (Kudya kwemasikati)

5:30pm–10:30pm (Kudya kwemanheru)

Chipiri neChitatu: Yakavharwa

China: 8:30am–11:30am (Tii neKofi) 12:00pm–3:00pm (Kudya kwemasikati)

5:30pm–10:30pm (Kudya kwemanheru)

Chishanu kusvika Svondo: 8:30am–11:00pm (Sevhisi yezuva rose)

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